There's something incredibly comforting about the aroma of freshly baked banana bread wafting through the air. The combination of ripe bananas, warm spices, and a moist, tender crumb makes it a beloved treat for many. If you're looking to take your banana bread game to the next level, we’ve got just the recipe for you.
This Baklava Banana Bread from Nutritionist and Cook Jacqui Toumbas is an absolute game-changer, with its indulgent cinnamon fudge swirl and a delightful crunch from crushed almonds and pistachios.
Served with beautiful pieces from Fazeek, trust us, you won't be able to resist this mouthwatering creation!